Silverbrow on Food

You can find me here, when I'm not here or here.

Food's my main topic, but I've been known to veer off into politics and a bit of tech.

Neither love nor money are sufficient to get a table this Saturday night #ccma

Foodiots, this sounds rather close to home http://bit.ly/aNpol

RT @antimega: if population is increasing, design a better condom, not a chair #designforlife

So, salt beef was a bit disappointing - quite tough, but chopped liver, pickled cukes, kreplach in brodo and bollito misto were all triumphs

bubbl.us is a little bit of webtastic genius

RT @serafinowicz: RT @robertpopper: Tommy Tiernan: what a cock : http://bit.ly/2Hr9AD

Oh look, there goes a bandwagon http://bit.ly/2aHPMv

Salt beef’s looking pretty special & smells good. Out of its brine, soaking in water. Me rather excited by potential outcome.

http://twitpic.com/i2xcn - 3kg of home brined salt beef soaking away - in water - ready for tmw night’s pot