You can find me here, when I’m not here or here. Food’s my main topic, but I’ve been known to veer off into politics and a bit of tech.Tumblr (3.0; @silverbrowonfood)http://silverbrowonfood.tumblr.com/<p>Neither love nor money are sufficient to get a table this Saturday night #ccma</p>http://silverbrowonfood.tumblr.com/post/196501643http://silverbrowonfood.tumblr.com/post/196501643Fri, 25 Sep 2009 10:19:43 +0100<p>Foodiots, this sounds rather close to home <a href="http://bit.ly/aNpol">http://bit.ly/aNpol</a></p>http://silverbrowonfood.tumblr.com/post/195563415http://silverbrowonfood.tumblr.com/post/195563415Thu, 24 Sep 2009 06:40:50 +0100<p>RT @<a href="http://twitter.com/antimega">antimega</a>: if population is increasing, design a better condom, not a chair #designforlife</p>http://silverbrowonfood.tumblr.com/post/194492443http://silverbrowonfood.tumblr.com/post/194492443Tue, 22 Sep 2009 23:55:20 +0100<p>So, salt beef was a bit disappointing - quite tough, but chopped liver, pickled cukes, kreplach in brodo and bollito misto were all triumphs</p>http://silverbrowonfood.tumblr.com/post/193448755http://silverbrowonfood.tumblr.com/post/193448755Mon, 21 Sep 2009 17:39:52 +0100<p>RT @<a href="http://twitter.com/serafinowicz">serafinowicz</a>: RT @<a href="http://twitter.com/robertpopper">robertpopper</a>: Tommy Tiernan: what a cock : <a href="http://bit.ly/2Hr9AD">http://bit.ly/2Hr9AD</a></p>http://silverbrowonfood.tumblr.com/post/193448745http://silverbrowonfood.tumblr.com/post/193448745Mon, 21 Sep 2009 17:39:51 +0100<p>bubbl.us is a little bit of webtastic genius</p>http://silverbrowonfood.tumblr.com/post/193448748http://silverbrowonfood.tumblr.com/post/193448748Mon, 21 Sep 2009 17:39:51 +0100<p>Oh look, there goes a bandwagon <a href="http://bit.ly/2aHPMv">http://bit.ly/2aHPMv</a></p>http://silverbrowonfood.tumblr.com/post/193448737http://silverbrowonfood.tumblr.com/post/193448737Mon, 21 Sep 2009 17:39:50 +0100<p>Salt beef’s looking pretty special & smells good. Out of its brine, soaking in water. Me rather excited by potential outcome.</p>http://silverbrowonfood.tumblr.com/post/191492537http://silverbrowonfood.tumblr.com/post/191492537Sat, 19 Sep 2009 05:16:52 +0100<a href="http://feedproxy.google.com/~r/Silverbrow_On_Food/~3/Tc1s78-r2Ig/rosh-hashanah-2009.html">Rosh Hashanah 2009</a>: <p>A happy and healthy new year to everyone reading - and those not reading as well of course.</p> <p>If you’ve not got a clue why you are receiving these felicitations at this time of year you should read <a href="http://judaism.about.com/od/roshhashana/qt/when09rh.htm">…</a></p>http://silverbrowonfood.tumblr.com/post/190883122http://silverbrowonfood.tumblr.com/post/190883122Fri, 18 Sep 2009 10:36:20 +0100<p>not sure I’m so keen on supersized google</p>http://silverbrowonfood.tumblr.com/post/190453354http://silverbrowonfood.tumblr.com/post/190453354Thu, 17 Sep 2009 22:09:58 +0100<p>I must remember to take the salt beef out of its brine tonight otherwise it will be very salt beef for dinner tomorrow night</p>http://silverbrowonfood.tumblr.com/post/190453336http://silverbrowonfood.tumblr.com/post/190453336Thu, 17 Sep 2009 22:09:56 +0100<p>Lots of tyrells crisps</p>http://silverbrowonfood.tumblr.com/post/190453305http://silverbrowonfood.tumblr.com/post/190453305Thu, 17 Sep 2009 22:09:55 +0100<p>So the Covent Garden Market Place has opened seems to be treading well worn path of a done hall. Not much to get excited about</p>http://silverbrowonfood.tumblr.com/post/190453315http://silverbrowonfood.tumblr.com/post/190453315Thu, 17 Sep 2009 22:09:55 +0100<p>My latest post: Rosh Hashanah 2009 <a href="http://bit.ly/PIwn1">http://bit.ly/PIwn1</a></p>http://silverbrowonfood.tumblr.com/post/190453285http://silverbrowonfood.tumblr.com/post/190453285Thu, 17 Sep 2009 22:09:54 +0100<p><a href="http://twitpic.com/i2xcn">http://twitpic.com/i2xcn</a> - 3kg of home brined salt beef soaking away - in water - ready for tmw night’s pot</p>http://silverbrowonfood.tumblr.com/post/190453277http://silverbrowonfood.tumblr.com/post/190453277Thu, 17 Sep 2009 22:09:53 +0100<p>Absolutely gutted to hear about Keith Floyd, a cooking hero</p>http://silverbrowonfood.tumblr.com/post/189377882http://silverbrowonfood.tumblr.com/post/189377882Wed, 16 Sep 2009 15:06:57 +0100<p>seems the spammers are getting through typepad - not good</p>http://silverbrowonfood.tumblr.com/post/189377881http://silverbrowonfood.tumblr.com/post/189377881Wed, 16 Sep 2009 15:06:56 +0100<p>I’d missed this news that Gaggia UK has gone under and that Philips now owns the group, no more spares anytime soon <a href="http://bit.ly/GW5UB">http://bit.ly/GW5UB</a></p>http://silverbrowonfood.tumblr.com/post/188384190http://silverbrowonfood.tumblr.com/post/188384190Tue, 15 Sep 2009 09:06:26 +0100<p>Day 2 in the salt beef house and all seems quiet - beef happily being brined</p>http://silverbrowonfood.tumblr.com/post/188384186http://silverbrowonfood.tumblr.com/post/188384186Tue, 15 Sep 2009 09:06:25 +0100<a href="http://feedproxy.google.com/~r/Silverbrow_On_Food/~3/zpNah_p68YY/not-letting-sleeping-dogs-lie.html">Not letting sleeping dogs lie</a>: <div xmlns="http://www.w3.org/1999/xhtml"><p>To rehash <a href="http://www.londonelicious.com/dining/2009/07/morgan-m-plus-some-thoughts-on-accepting-freebies.html#more">an old argument</a>, if a blogger had got a top chef to cook for them for the sole purpose of <a href="http://www.timesonline.co.uk/tol/life_and_style/food_and_drink/eating_out/article6824623.ece">writing a review on a restaurant that isn’t yet in existence</a>, it would have caused a right…</p></div>http://silverbrowonfood.tumblr.com/post/188270344http://silverbrowonfood.tumblr.com/post/188270344Tue, 15 Sep 2009 05:41:48 +0100